Ingredients:
French bread sticks - 2
Butter - 125 gms
Garlic cloves - 2 (crushed)
Parsley - 2 tbsp (chopped)
Black pepper - freshly ground
Method:
French bread sticks - 2
Butter - 125 gms
Garlic cloves - 2 (crushed)
Parsley - 2 tbsp (chopped)
Black pepper - freshly ground
Method:
- Slice bread, cutting just to the bottom of crust but not right through.
- Beat butter, garlic, parsley and pepper until light and fluffy.
- Spread the butter o each side of bread, wrap breadstick in paper towel and cook on High powder for 2 minutes.
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