Ingredients:
Gin - 40 ml
Dry vermouth - 20 ml
Pernod - 1 tsp
Dash bitters
Method:
Gin - 40 ml
Dry vermouth - 20 ml
Pernod - 1 tsp
Dash bitters
Method:
- Stir with ice cubes and strain into a cocktail glass.
- Garnish with a slice of orange.
No comments:
Post a Comment