October 19, 2016

PRAWNS WITH RAW TAMARIND

Ingredients:
Prawns - 500 gms
Raw tamarind - 200 gms
Green chillies - 10
Onions - 4
Turmeric - 1/2 tsp
Chilli powder - 2 tsp
Salt to taste
Oil - 4 tbsp

Method:

  • Clean and wash the prawns. Sprinkle salt and turmeric and keep aside.
  • Wash and grind the tamarinds to paste. While grind remove the seeds and pith.
  • Finely chop onions and green chillies.
  • Heat the oil in kadai, add prawns and fry for 2-3 minutes.
  • Then add chopped onion, green chillies, tamarind paste. Mix and fry for few minutes.
  • Add salt, turmeric, chilli powder and one cup of water.
  • Close the lid and cook in low flame until done.


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