Ingredients:
Sprouted Moong - 1/2 cup
Sprouted Bengal gram - 1/2 cup
Sprouted Masur - 1/2 cup
Cucumber - 1 (finely chopped)
Potato - 1 ( boiled and chopped)
Tomato - 1 (chopped)
Pomegranate seeds - 2 tbsp
Cheese - 2 tbsp (grated)
Cream - 1tbsp
Oil - 1tbsp
Lemon juice - 1tsp
salt and pepper to taste
Method:
Sprouted Moong - 1/2 cup
Sprouted Bengal gram - 1/2 cup
Sprouted Masur - 1/2 cup
Cucumber - 1 (finely chopped)
Potato - 1 ( boiled and chopped)
Tomato - 1 (chopped)
Pomegranate seeds - 2 tbsp
Cheese - 2 tbsp (grated)
Cream - 1tbsp
Oil - 1tbsp
Lemon juice - 1tsp
salt and pepper to taste
Method:
- Mix oil, cream, cheese, lemon, salt and pepper nicely.
- Mix with other ingredients and covered for 15 minutes before serving.
- Mix again .Decorate with cream, grated cheese and pomegranate seeds.
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