Kandi Podi (Toor Dal Spicy Powder)

Ingredients:
Toor Dal - 1 cup
Channa dal - 1 cup
Moong dal - 1/2 cup
Urad dal- 1/2 cup
Dry red chillies - 10
Cumin seeds - 2 tsp
Salt to taste


Method:

• Dry roast dals separately till good aroma comes.
• Dry roast red chillies.
• Grind all ingredients to make powder.
• Store in airtight container.
• Serve with steamed rice and ghee.