Peanut Chutney

Ingredients:
Peanuts- 1 cup
Red Chillies/ Green Chillies - 4-5
Salt to taste
Turmeric -  a pinch
Fenugreek seeds - 1/4 tsp
Cumin seeds - 1/4 tsp
Garlic cloves - 4
Oil - 1 tsp
Coriander leaves

Method:

• Heat the oil, fry fenugreek seeds, red chillies. Remove it then add peanuts to the same pan and roast them.
• Cool and grind all the ingredients to make chutney by adding sufficient water.
• Serve this to Idli, dosa, Upma.