February 02, 2013

Straw Berry Souffle

Straw Berry Jelly Crystals - 1 pkt
Fresh cream - 100 ml

For garnishing:

Straw berries - 10 (fresh)
Raisins - 1 tsp


  • Prepare the jelly the instructions on the packet and keep in the refrigerator to set.
  • When it is half set, remove and blend with cream till smooth.
  • Keep it again in the refrigerator to set.
  • Garnish with sliced straw berries and raisins.
  • Serve.

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