Straw Berry Souffle

Ingredients:
Straw Berry Jelly Crystals - 1 pkt
Fresh cream - 100 ml

For garnishing:

Straw berries - 10 (fresh)
Raisins - 1 tsp

Method:

• Prepare the jelly the instructions on the packet and keep in the refrigerator to set.
• When it is half set, remove and blend with cream till smooth.
• Keep it again in the refrigerator to set.
• Garnish with sliced straw berries and raisins.
• Serve.