Chocolate Treats

Ingredients:
Butter - 125 gms
Sugar - 125 gms
Egg - 1
Maida - 200 gms
Vanilla essence - 1 tsp
Milk Chocolate - 1 bar

Method:

• Preheat the oven to 200c.
• Mix the sugar and butter and add the egg then slowly mix in the flour. Add water if necessary.
• Add the vanilla essence then mix again until the mixture is pour able.
• Pour the mixture into  the  wrappers. Then put in the oven for 25 minutes.
• Once the cake is baked and cooled, melt the chocolate then pour on the top add some sprinkles.
• Keep it in the refrigerator to cool.