March 21, 2013

Paneer in Microwave

Ingredients:
Paneer - 250 gms
Onions - 2  (sliced)
Capsicum - 1 (sliced)
Tomato puree - 1/2 cup
Salt to taste
Turmeric - 1/4 tsp
Red chilli powder - 1 tsp
Garam masala -1/2 tsp
Fresh cream - 1/2 cup
Ghee - 2 tsp

Method:

  • Heat ghee in oven proof bowl for 1 minute in high.
  • Add sliced onions and capsicum. Cook for 2 minutes.
  • Then add tomato puree, cream, salt, turmeric, chilli powder and garam masala.
  • Mix well and cook for 2 minutes.
  • Cut paneer into cubes and add to the masala. Mix well.
  • Cook again for 3 minutes.
  • Serve hot.
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