How to make Tomato Puree

Ingredients:
Tomatoes

Procedure:

• Select ripe and good quality tomatoes.
• Chop the tomatoes and cook in medium flame till fully done.
• Cool the puree and then pass it through the sieve to remove seeds and peel, if any.
• Store the puree in the freezer in small containers.If you store it in small containers, you can always use required quantity without disturbing the entire lot.