Ingredients:
Flour - 2 cups
Butter - 1/2 cup
Egg - 1
Salt - 1/4 tsp
Castor sugar - 2 tbsp
Orange rind - 2 tbsp
Baking powder - 1 tsp
Milk - as required
Method:
Flour - 2 cups
Butter - 1/2 cup
Egg - 1
Salt - 1/4 tsp
Castor sugar - 2 tbsp
Orange rind - 2 tbsp
Baking powder - 1 tsp
Milk - as required
Method:
- Cream butter and sugar, add egg ad beat well.
- Sift flour, baking powder and salt, mix in rind, fold in the creamed mixture, form into a soft dough with a little milk.
- Take one tsp and form into balls, put them on a well greased tray, press each ball lightly with a fork.
- Bake in a moderate oven until golden.
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