May 18, 2015

SPICY SPROUTS SALAD

Ingredients:
Bean sprouts – 200 gms
Red chilli flakes – 1 tsp
Coriander leaves – 1 tbsp
Lemon juice -4 tsp
Salt to taste
Grated coconut – 1 tbsp


Method:
  • Chill bean sprouts for one hour. Then take out and combine with other ingredients.
  • Serve garnished with grated coconut.



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