November 18, 2015


Butter - 100 gms
Sugar - 100 gms
Flour - 200 gms
Baking powder - 2 tsp
Eggs - 2
Grated lemon rind - 1
Milk to mix
Little sugar
Candied pee - few strips


  • Cream together the butter and sugar until light and fluffy.
  • Sieve flour and baking powder together. Beat eggs.
  • Add eggs and flour alternatively to butter mixture, with lemon rind and enough milk to make a soft consistency.
  • Pour into a greased and floured cake tin; sprinkle a little sugar on top and put a few strips of candied peel.
  • Bake in the centre of a moderate oven, 350 F for one hour.

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