February 10, 2016

BUTTERMILK (SUMMER DRINK)

Ingredients:
Buttermilk - 3 cups
Ginger - 1" piece
Coriander leaves - few
Salt  - 1 tsp
Green chilli - 1
Mustard seeds - 1/8 tsp
Curry leaves - few
Oil - 2 tsp

Method:

  • Crush ginger, coriander leaves and the green chilli and add to the buttermilk.
  • Let it soak in the buttermilk for 10 minutes.
  • Heat oil in small pan, add mustard and curry leaves. Allow them to crackle.
  • Add this to the buttermilk. Add salt.
  • Strain and serve in individual glasses. 
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