Curry Leaf Rice

Ingredients:
Cooked Rice - 2 cups
Curry leaves - 1 cup
Red Chillies - 3-4
Urad dal - 1 tbsp
Channa dal - 1 tbsp
Coriander Seeds - 1 tsp
Cumin seeds - 1 tsp
Mustard seeds - 1/2 tsp
Oil- 1 tbsp
Salt to taste
Turmeric - 1/2 tsp


Method:

• Heat oil in pan add red chillies, urad dal, channa dal, coriander seeds, cumin seeds, mustard seeds and curry leaves.
• Roast till the aroma comes out.
• Take 3/4 of the above and grind to make fine powder.
• Mix the remaining Roasted ingredients, powder, salt, turmeric to the cooked hot rice.
• Mix well and serve immediately.
• This is good when stomach upset.