Bread Bhelpuri

Ingredients:
Bread slices - 10 
Puffed rice  - 1/4 cup
Sev - 1/4 cup
Potatoes - 4 (boiled)
Onion - 1
Green chillies - 2
Sweet and sour Chutney - 1/2 cup
Lime juice - 2 tbsp
Salt to taste
Chilli powder - 1/2 tsp
Black salt - 1/4 tsp
Oil for frying bread


For garnishing:
Coriander leaves - 1 tbsp (chopped)


Method:

• Cut the edges of bread slices and fry them till golden brown colour.
• Finely chop onions and green chillies.
• Cut potatoes into small cubes.
• Place fried bread pieces on plate.
• Mix all ingredients well and spread them on bread slices.
• Garnish with coriander leaves.
• Serve immediately.