January 24, 2012

Benefits with Jaggery

Jaggery is used as an ingredient in sweets and some times we add in curries like sambar, pulusu etc., In India most of the  sweets are prepared with jaggery than sugar as it considers medicinal benefits. It contains the natural goodness of minerals and vitamins inherently present in sugarcane juice.
Some of the benefits are
  1. Mix 2 tsp of jaggery with 1/4 tsp of pepper powder and make small balls and take it for throat pain for 3 days in the morning.
  2. Boil jaggery and tamarind together and apply this to the joint pains to get relief.
  3. Eat Jelabi made with jaggery , immediately it controls loose motions.
  4. Cook jaggery, ajwain, Ummetha (Dathura) in ghee and apply(make patti) to the wounds, boils  
  5. Jaggery is effective in easing stomach acidity.
  6. Take equal proportions of ajwain, dry ginger, cumin seeds and make a fine powder and mix with the jaggery. Make small balls and take it for indigestion.
  7. Mix jaggery in ginger juice and take it for reducing flum.
  8. Take a small piece and eat it with rice, so puss will not form to wounds.
  9. Take dry ginger, Pepper, Syndhava lavanam and make powder of it and mix in jaggery syrup for getting relief from dry cough.

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