September 22, 2015

CHICKEN SALAD

Ingredients:
Boneless chicken nuggets - 10 pieces
Lettuce - 1 bunch (chopped)
Mint leaves - 1/2 bunch (chopped)
Vinegar - 2 tsp
Pepper - 1/2 tsp
Mayonnaise - 4 tsp
Eggs - 2 (boiled, shelled)
Salt to taste

Method:

  • Boil chicken nuggets in a little water till tender. Drain the water.
  • Now mix lettuce, mint leaves, vinegar, pepper, mayonnaise and salt with it.
  • Garnish with egg slices.



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