CHEESE LASSOONI ROTI

Ingredients:
Wheat flour - 1 cup
Oil - 1/2 tsp
Garlic paste - 1/2 tsp
Salt to taste
Water as required

For topping:
Some finely chopped garlic
Oil - 1/2 tsp
Cheese - 2-3 cubes (grated)
Coriander leaves - 2-3 tbsp
Ghee

Method:

• Fry the garlic in the topping in oil till brown.
• Prepare dough from the wheat flour and prepare normal rotis .
• Top with ghee, finely chopped fried garlic, cheese and coriander leaves.