April 20, 2014

SPICY POTATO SALAD

Ingredients:
Potatoes - 200 gms
Spicy bhujia - 1/2 cup
Mint chutney - 2 tbsp
Green chillies - 2-3 (chopped)
Coriander leaves - 1 tbsp (chopped)
Salt to taste
Lemon  - 1(juice)

Method:

  • Boil, peel and chop potatoes into pieces.
  • In a mixing bowl, put all the ingredients together and toss well.
  • Serve immediately.
Post a Comment
google.com, pub-6783067284749878, DIRECT, f08c47fec0942fa0
google.com, pub-6783067284749878, DIRECT, f08c47fec0942fa0