January 25, 2016

PEACH VELVET (COCKTAIL)

Ingredients:
Peach brandy - 1 1/2 ounces
White creme de cacao - 1/2 ounce
Heavy cream - 1 tbsp

Method:

  • Shake vigorously with crushed ice.
  • Strain into an old-fashioned glass and garnish with a peach slice.
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