March 14, 2016

CHEESE FRUIT CUP

Ingredients:
Kiwis - 2 (peeled and diced)
Bananas - 2 (peeled and sliced)
Apple - 1 (cored, peeled and sliced)
Yogurt - 4 tbsp
Liqueur of your choice - 2 tbsp
Cream cheese - 250 gms (softened)
Juice of one orange

Method:

  • Place kiwis and bananas in food processor and puree.
  • Add apple and orange juice; continue bending several seconds.
  • Add yogurt, liqueur and cream cheese; blend well until quite smooth.
  • Spoon into small cup like glasses and refrigerate before serving.
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