CAPPUCCINO

Ingredients:
Milk - 200 ml
Coffee - 3 tbsp
Brown sugar- as per taste
Cinnamon powder -   a pinch (fresh)
Cream - little

Method:

• Boil the milk and reduce.
• Keep 1/4th quantity of the milk separate.
• Add coffee and brown sugar to the remaining milk. 
• Whisk the 1/4th part of the milk till it gets froth on top.
• Take a coffee mug, pour the milk and coffee mix, sprinkle freshly powdered cinnamon, top with whisked frothy milk and garnish with a dollop of cream.
• Serve hot.