Skip to main content


Fresh banana - 400 gms
Fresh coconut - 150 gms(grated)
Rice flour - 300 gms (sieved)
Sugar - 240 gms
Coconut cream - 200 ml


  • Pulse the bananas in a blender until smooth.
  • Mix all the ingredients except the banana in a bowl, keeping back a little grated coconut for garnish.
  • When thoroughly mixed, add the banana and mix again.
  • Pour the mixture into a square mould and steam for 20 minutes.
  • Remove from the heat and turn out onto a plate, leave to cool and place in the fridge.
  • Finally, garnish with a little grated coconut and coconut cream.
Post a Comment

Popular posts from this blog

Names of Indian Vegetables in English & Telugu

Sl.No English Telugu 1 Snakegourd Potlakaya (పొట్లకాయ) 2 Brinjal Vankaya (వంకాయ) 3 Yam Kanda (కంద) 4 Bottlegourd

Names of Indian Fruits in English & Telugu

Sl.No English Telugu 1 Muskmelon kharbuja (ఖర్బుజ) 2 Banana Aarati pandu (ఆరటి పండు) 3 Pineapple Anasa (అనాస) 4 Jackfruit Panasa pandu (పనస పండు) 5 Papaya

Names of Indian Spices & Lentils in English & Telugu

Sl.No English Telugu 1 Green Ginger Allam(అల్లం) 2 Garlic Velluli (వెల్లులి) 3 Mustard seeds Aavalu (ఆవాలు) 4 Cumin Seeds Cumin Seeds (జీలకర్ర)  5 Poppy Seeds Gasagasalu (గసగసాలు)