July 23, 2016

BROWNIE (COCKTAIL)

Ingredients:
Bourbon whiskey - 59 ml
Creme de cacao - 29 ml
Heavy cream - 1 tbsp
Almond liqueur - 1 tsp

Method:

  • Shake vigorously with ice cubes and strain into and old-fashioned glass filled with ice cubes .
  • Garnish with an almond.
Post a Comment