July 05, 2016

KHAM PU OB (CRAB WITH NOODLES)

Ingredients:
Woon sen noodles - 250 gms
 Bacon strips - 2
Whole crabs - 2 or
Crabs claws - 500 gms
Coriander stalks - 2 (broken in half)
Ginger - 1 tsp
Garlic cloves -3-4
Ground white pepper -1 tbsp
Soya sauce - 1 soupspoon
Coriander leaves - 2 tbsp
Spring onions - 2
Butter

For the stock:
Chicken stock - 2 cups
Oyster sauce -2 soupspoons
brandy/whiskey - 1/2 tsp
Sugar - 1 tsp

Method:

  • The stock: To make stock, put all the ingredients into a saucepan, bring to the boil, reduce the heat and simmer for about 5 minutes. Remove from the heat and set aside.
  • The crabs with noodles: Soak the noodles in cold water for about 5 minutes until soft.
  • Meanwhile, chop the garlic and grate the ginger. Set aside.
  • Slice the spring onions and set aside.
  • Plae the bacon into the bottom of a saucepan with the coriander stalks, ginger, garlic and pepper..
  • Add the noodles and butter, soy sauce and the prepared stock.
  • Cover the pan and bring to the boil.
  • When it starts to bubble, add the crab and cook for a further five minutes.
  • Mix well, add the coriander leaves nd spring onion, cover again and continue cooking for another 5 minutes.
  • If there is too much liquid spoon some off before serving,


Post a Comment

Recipe by Ingredients

Abalone (2) Acron Squash (2) Almonds (39) Apples (77) Apricots (13) Arbi - Chema Dumpa (7) Artichoke (4) Asafoetida (1) Ash Gourd - Budida Gummadi (8) Asparagus (8) Avocado (20) Baby Corn (4) Bachchali (2) Bacon (10) Bael Fruit (1) Bamboo (2) Banana (52) Banana Flower (4) Banana Stem (5) Barbecue (7) Barley (5) Bean Curd (3) Beauty tips (2) Beer (2) Beetroot (31) Besan - Senaga Pindi (11) Biscuits (21) Bitter Gourd - Kakarakaya (17) Black Eyed Peas (3) Blackberries (2) Blue Berries (5) Bottle Gourd - Sorakaya (24) Brandy (2) Bread (86) Breads (6) Brinjal - Vankaya (52) Broad beans - Chikkudu Kaya) (9) Broccoli (9) Burma (6) Butter Milk (7) Butternut Squash (1) Cabbage (39) Cakes (103) Camembert (1) Canapes (1) Capers (4) Capsicum (31) Carrot (85) Cashew nuts (6) casserole (5) Cauliflower (38) Celery (9) Chaat (7) Champagne (2) Chana (3) Channa dal (16) Cheese (77) Chenna (1) cherries (13) Chestnut (3) Chicken (141) Chinese Leaves (1) Chives (1) Chocolate (62) Chow chow (5) Chutney's (110) Clam (1) Cluster Beans - Goru Chikkudau (9) Coffee (4) Cola (1) Cookies (70) Coorg (2) Coriander leaves - Kothimeera (4) Corn (37) corn flakes (3) Cornmeal (1) Courgette (3) Couscous (1) Crab (13) Cranberries (5) Cream (9) Cucumber - Dosakaya (33) cumin power (1) Cup Cakes (1) Curd (8) Curd - Perugu (43) Curry leaves - Karivepaku (3) Custard (2) Dal (33) Dashi (1) Dates (16) Desserts (287) Diabetic Recipes (18) Dip (7) Double beans (1) Dried bonito flakes (1) Drinks and Juices (134) Drumstick - Mullakkaya (19) Dry Fruit (10) Dry Ginger - Sonti (3) Duck (4) Egg Recipes (95) Eggless (2) eggs (48) fenugreek (12) Figs (3) Fish (94) Flattened Rice- Atukulu (17) flax (2) French Beans (15) Fusion (1) Gherkin - Dondakaya (11) Gin (5) ginger (13) Goose Berry - Usiri Kaya (8) grapes (10) Green Chillies (11) Green Gram (11) Green Gram - Pesalu (3) Green Peas (35) Guava (2) Hair oil (2) Halloumi cheese (1) Halwa (33) Harar (1) Hazel nuts (1) Herbs (9) Homemade Chocolates (2) Honey (4) Horse Gram Dal - Ulavalu (3) Ice Creams (35) Idli Varieties (22) Importance of food (3) Jack fruit (16) jowar (6) kabuli chana (4) Kabuli chana (5) Kamanchi aku - Manathakkali leaves (1) Kasha (1) kebabs (1) Kelp (1) Kiwi Fruit (4) Kulfi (3) Lasagna (1) leafy vegetables (11) Lemon (25) Lettuce (3) Lima Beans (3) Linseed (1) Litchis (2) Lobster (7) Lotus stem (3) Maan kochu - Country Colocasia (1) Macaroni (10) Macaroons (2) Mangetouts (1) Mango (69) Maple (2) Marinade (1) Milk (6) Milk Shakes (1) Milkmaid (3) Millets (7) Mint (10) Miso (1) Mixed Vegetables (42) Moong dal (25) Moose (1) muesli (1) Muffins (10) Murabba (8) Mushroom (55) Mussels (7) Mutton (105) Nectarines (1) Non vegetarian dishes (448) Noodles (41) Oats (39) Okra - Bendakaya (25) One pot meal (1) onions _ Ulli paya (20) Orange (27) Orange curacao (2) Oyster (3) Panasa Pottu (3) Pancakes (6) Paneer (38) Papad (1) Papaya (9) Parsley (5) Parwal (1) Passion Fruit (4) pasta (33) Peaches (19) Peanut (16) Peanut Butter (3) Pears (8) Pecan (3) Pine apple (37) Pista (2) Pizza (7) Plum (8) pomegranate (4) Ponna gamti Kura (3) Poppy seeds - Gasagasalu (3) Pork (45) Potato (141) Prawns (82) Prunes (2) Pudding (35) Puffed Rice - Maramaralu (2) Radish - Mullangi (16) Ragi (10) Raisins (10) Raita (21) Rajma (5) Raspberries (20) Raw Banana (19) Rawa (22) Red Beans (5) Red Pumpkin - Gummadi (28) Red Sorrel leaves - Gongura (5) Rhubarb (2) Rice Flour (2) Ridge Gourd - Beera kaya (11) Roasted channa dal (5) Rum (6) Runner beans (1) Sabja seeds (2) Sago - Saggu Biyyam (6) Sake (1) Sardine (2) sau (1) Scallops (6) Schnapper (2) Semya (14) Sesame seeds (6) Snake Gourd - Potla Kaya (6) Snow peas (1) Soups (140) Soya (13) Spaghetti (6) Spanish (12) Spinach (46) Split peas (1) Spring Onion (5) Sprouts (10) Squid - Calamari (6) Straw Berry (26) Sushi (1) Swedish (3) Sweet Potato - Chilakada Dumpa (14) sweets (29) Syrups (4) Taati Munjalu (1) Tamarind (8) Tandoor (1) Teasel Gourd - Aakakarakaya (2) telaga pindi (3) Telugu (3) Telugu recipes (42) Tender Tamarind leaves - Chinta Chiguru (3) Thailand (36) Thotakura Kadalu (3) Tinda (2) tofu (8) Tomato (95) Topiaca - Pendalam (2) Traditional (1) Turnip (6) Urad dal (7) Vadiyalu (20) Vodka (2) Waffles (4) Walnut (17) Wanton sheets (1) Water Chestnuts (3) water melon (6) Watercress (2) Whisky (1) Wine (8) Yam - Kanda (12) Zucchini (10)

LIVING THINGS - C

Sl no Living things Description Image C 37 Calf...