October 06, 2016

HAMBURGER PANCAKES

Ingredients:
Beef-250 gms
Onion-1
Salt-1/2 tsp
Black pepper-1/4 tsp
Baking powder-1/4 tsp
Eggs-3
Vegetable oil-3 tbsp

Method:
  • In a large bowl,combine the beef,onion,salt,pepper,baking powder and egg yolks.
  • In a separate bowl,beat the egg whites until just stiff,then fold them into the beef mixture.
  • Heat the oil in a very large,heavy frying pan over moderate heat for about 1 minutes.
  • Using a large spoon,drop the beef mixture into the pan,making 4 pancakes.
  • Cook 5 minutes,turn the pancakes with an egg slice,and cook 5 minutes longer.
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