April 09, 2017

QUICK CRANBERRY RELISH

Ingredients:
Whole cranberry sauce - 400 gms can
Walnuts - 1/2 cup (chopped)
Light raisins - 1/2 cup
Cinnamon powder - 1/4 tsp
Cloves powder - 1/8 tsp
Walnuts  (chopped) - optional

Method:

  • In a small mixing bowl stir together cranberry sauce, the 1/2 cup chopped walnuts, raisins, cinnamon, and cloves.
  • cover and chill cranberry mixture thoroughly in the refrigerator.
  • Stir relish and sprinkle additional walnuts over relish before serving, if desired.


Post a Comment