April 10, 2018


Galia melon - 1
Honeydew melon - 1
Watermelon - 1/2
Fresh strawberries - 225 gms
Lemon juice - 1 tbsp
Clear honey - 1 tbsp
Water - 1 tbsp
Fresh mint - 1 tbsp (chopped)
Mint sprig - 1 (to garnish)


  • Prepare the melons by cutting them in half and discarding the seeds.
  • Use a melon baller to scoop out the flesh into balls, or cut it into cubes with a knife. Place the melon balls in a fruit bowl.
  • Rinse and take the stems off the strawberries, cut these in half and add them to the fruit bowl.
  • Mix together the lemon juice, clear honey and water. Stir carefully to blend and then pour over the fruit.
  • Stir the fruit so that it is thoroughly coated in the lemon and honey mixture.
  • Sprinkle the chopped mint over the top of the fruit.
  • Serve garnished with the mint sprig.

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