BRAISED TURNIPS

Ingredients:
Young turnips - 1/2 kg
Oil - 2 tbsp
Spring onions - 2
Stock - 3/4 cup
Meat extract - 1 tsp
Soy sauce- 2 tbsp
Brown sugar - 1 tsp
Pinch of black pepper

Method:

• Thickly peel the turnips and cut them into small dice.
• Heat the oil and fry the turnips for 3 minutes.
• Chop the spring onions and add to the pan,mix well.
• Add the stock,meat extract, soy sauce and sugar;mix well.
• Cover the pan and simmer for 5 minutes.
• Sprinkle with black pepper.