August 21, 2010

Egg and Tomato Salad

Ingredients:
Eggs – 2 (boiled)
Tomatoes – 3
Green chilli – 1
Coriander leaves
Salt to taste
Black salt – ¼ tsp
Lemon juice – 1 tsp (optional)

Method:
  • Finely chop tomatoes, chilli, coriander leaves
  • Cut eggs into small pieces.
  • Mix all ingredients well and serve chilled.
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