June 23, 2013

Milk - Bread Halwa

Bread packet - 1
Milk - 1 litre
Sugar - 250 gms
Cardamom Powder - 1/4 tsp
Ghee - 1/4 cup

For Garnishing:


  • Boil the milk in a vessel and make it cool.
  • Remove the edges of bread slices and soak the slices in cold milk for 1 hour.
  • Heat ghee in a kadai, add soaked bread slices and fry them  for a while.
  • Add sugar and cardamom powder and mix well.
  • Cook till the mixture leaves the sides.
  • Remove and transfer to greased plate.
  • Garnish with cherries and date slices.
  • Serve cool.

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