Ingredients:
Onions -3(big)
Wheat flour - 1/4 cup
Garlic paste - 1/4 tsp
Salt - 1/2 tsp
Pepper - 1/2 tsp
Chilli flakes - 1/2 tsp
Oregano - 1/4 tsp
Lemon juice - 1 tsp
Oil
Method:
Onions -3(big)
Wheat flour - 1/4 cup
Garlic paste - 1/4 tsp
Salt - 1/2 tsp
Pepper - 1/2 tsp
Chilli flakes - 1/2 tsp
Oregano - 1/4 tsp
Lemon juice - 1 tsp
Oil
Method:
- Peel and cut the onions into thick round slices.Separate the onion slices into rings.Keep them in cold water for 30 minutes.
- Drain the water completely and dry them on kitchen towel.
- Now mix all the other ingredients and sufficient water to make thick batter.
- Dip the onion rings one by one in batter and deep fry till golden.
- Serve hot with ketchup.
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