Skip to main content


Tender bitter gourds - 10
potatoes - 4
Spring onions - 4
Tomatoes - 2
Green chillies - 4 (chopped)
Salt to taste 
Oil - 1 tbsp


  • Scrape the skin of bitter gourds to get a smooth surface. Make a slit lengthwise and remove the pulp. Sprinkle a little salt on them and keep aside.
  • Boil potatoes and mash them. Heat oil, add chopped spring onions with tender green leaves till light brown. Add minced tomatoes, green chillies and salt. cook for 5 minutes. Remove from fire and mix with potatoes.
  • Squeeze out the salty water from gourd pieces. Stuff them with the mixture and close firmly. If necessary, use a thread to tie around each of them before arranging them on a baking dish.
  • Bake for 45 minutes or till they are tender when pierced.
Post a Comment

Popular posts from this blog

Names of Indian Vegetables in English & Telugu

Sl.No English Telugu 1 Snakegourd Potlakaya (పొట్లకాయ) 2 Brinjal Vankaya (వంకాయ) 3 Yam Kanda (కంద) 4 Bottlegourd

Names of Indian Fruits in English & Telugu

Sl.No English Telugu 1 Muskmelon kharbuja (ఖర్బుజ) 2 Banana Aarati pandu (ఆరటి పండు) 3 Pineapple Anasa (అనాస) 4 Jackfruit Panasa pandu (పనస పండు) 5 Papaya

Names of Indian Spices & Lentils in English & Telugu

Sl.No English Telugu 1 Green Ginger Allam(అల్లం) 2 Garlic Velluli (వెల్లులి) 3 Mustard seeds Aavalu (ఆవాలు) 4 Cumin Seeds Cumin Seeds (జీలకర్ర)  5 Poppy Seeds Gasagasalu (గసగసాలు)