June 19, 2014

MOZ KA MEETHA

Ingredients:
Bananas - 6 
Sugar - 2 tbsp
Almonds, pistachios - 1 tbsp (chopped)
Ghee - 1 tbsp

Method:

  • Mash the bananas.
  • Heat ghee in frying pan, add the mashed banana and fry till brown.
  • Add sugar. Continue frying till it turns brown.
  • Remove from the fire, arrange in a serving dish  and garnish with chopped nuts.
  • Serve with whipped cream.
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