January 08, 2015

SOOKHI MUTTON CURRY

Ingredients:
Mutton - 250 gms
Tomato puree - 1/2 tbsp
Garlic clove - 1
Ghee - 2 tbsp
Chilli powder - 1/4 tsp
Turmeric powder - 1/4 tsp
Coriander powder - 1/2 tsp
Onion - 1 (chopped)
Salt to taste
Tamarind puree - little
Water - 1 cup
Bread crumbs - 4 tbsp

Method:

  • Cut the meat into small pieces.
  • Put all the in a pan except the bread crumbs and tamarind puree.
  • Cook on a low flame.
  • Add salt, tamarind puree and a cup of water and cook till there is very little gravy left.
  • Add the bread crumbs and stir till they become dry and crisp.
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