July 29, 2015

HOW TO PREPARE FRENCH DRESSING

Ingredients:
Salad oil - 1 tbsp
Vinegar - 1 dsp
Parsley/ Chives - 1 tbsp (finely chopped)
Pinch of sugar, salt and pepper

Method:

  • Mix all the ingredients together. 
  • Before using, mix again.
Post a Comment
google.com, pub-6783067284749878, DIRECT, f08c47fec0942fa0
google.com, pub-6783067284749878, DIRECT, f08c47fec0942fa0