July 29, 2016

CRAB AND PORK FRIED RICE

Ingredients:
Peanut oil-2 tbsp
Garlic clove-1
Grated fresh ginger-1 teaspoon
Flaked crab meat-1/2 cup
Chopped pork-1 cup
Cooked rice-4 cups
Spring onions-1/2 cup
Salt to taste

Method:

  • Heat oil in a wok and fry garlic,ginger,crab and pork together,stirring.
  • Add rice and continue to stir and toss until rice is fried.
  • Add spring onions and sprinkle salt over.
  • Toss to mix thoroughly,taste for seasoning.
  • Serve hot.
Post a Comment
google.com, pub-6783067284749878, DIRECT, f08c47fec0942fa0
google.com, pub-6783067284749878, DIRECT, f08c47fec0942fa0