If you are not able to make a frothy omelette, beat the whites and yolks separately and thoroughly.
Add a pinch of baking soda to the whites and then stir in the yolks. You will get a tasty and frothy omelette.
Add a pinch of baking soda to the whites and then stir in the yolks. You will get a tasty and frothy omelette.
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