FALAFEL - BROAD BEAN RISSOLES

Ingredients:
Dried fava or butter beans - 250 gms
Onions - 2 (sliced roughly)
Fresh coriander - 1 cup
Dill  - 1/2 cup
Garlic  - 4 tsp
Salt - 2 tsp
Sesame seeds - 2 tsp
Oil for frying

Method:

• Soak the beans in water overnight. Wash in several changes of water and drain completely.
• Grind all the ingredients together except the sesame seeds. It will be soft, green mixture.
• Shape into small round cutlets, roll in sesame seeds and deep fry in hot oil at medium flame.
• Serve with pitta bread, tahini,hummus and salad.