June 29, 2018

SOOJI KHEER

Ingredients:
Semolina-1/2 cup
Sugar - 1/4 cup
Ghee - 1/4 cup
Dry fruit - 1/4 cup (chopped)
Milk - 4 cups
Green cardamom powder - 1/4 tsp

Method:

  • Heat ghee in a heavy based pan.
  • Add semolina and fry till aroma comes.
  • Add 1 1/4th cup of water and cook stirring all the time.
  • Add milk and stir on a low heat.
  • Add sugar, stir until it dissolved.
  • Stir in dry fruit and cardamom powder.
  • Remove and serve hot.
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