Ingredients:
Gin - 60 ml
Passion fruit juice- 30 ml
Angostura bitters - 2 dashes
Method:
Gin - 60 ml
Passion fruit juice- 30 ml
Angostura bitters - 2 dashes
Method:
- Shake with ice.
- Strain into a cocktail glass.
Variation:
- White rum makes a good substitute for the gin.
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