PEANUT BUTTER

Ingredients:
Salted peanuts - 275 gms
Butter - 50 gms (softened)

Method:

• Blend 225 gms peanuts and the butter together until smooth.
• Add the remaining peanuts and roughly chop.
• This gives an extra crunch to the butter. 
• If a smooth butter is required blend all the nuts together.
• Serve with crusty bread.